Quick Tuna Tip
by Holly • October 2, 2009 • seafood, vegetarian • 0 Comments
Adding Fresh herbs to tuna is a great way to jazz up a week day sandwich. My favorite combo is freshly chopped celery leaves and basil, and of course a generous squeeze of lemon juice. I’m sure there’s a multitude of herbs that would taste yummy in a tuna mixture- parsley, cilantro, etc.
Read more →