Boozefruit Mania
by Vbar • September 22, 2010 • Homemade/DIY, cocktails, dessert, vegetarian, wine • 0 Comments
Check out this amazing article in the NYT style section today on preserving fruit in alcohol rather than canning. The crows do an awful lot of booze-fruit eating in the summertime when we fancy-up our white wines and simple cocktails with a little fruit garnish to be munched on at the end of the drink. [...]
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