• Jamaica Plain

    A Very Crow Party

    by emily • July 14, 2010 • Cheese, Jamaica Plain, Meat/Poultry • 2 Comments

    As Vbar mentioned in her posts, we had a bit of a celebration this past weekend! In honor of she and her ManCrow’s engagement, we had a bit of a party. And by bit of a party, I mean one hell of a drunken summer festival. By virtue of a strong willing of the gods, [...]

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    Tacos!

    by emily • June 8, 2010 • Jamaica Plain, Meat/Poultry, San Francisco, dessert, sauces • 1 Comment

    Hello blog, its been a while. After a long journey across the country with my man crow, my cat, and in a strangers car, I’ve arrived in New England. More importantly, I will soon be reunited with the JP crows! I immediately started missing Oakland, and Oakland taco trucks, the second we left California. The [...]

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    It’s Like a Heatwave!

    by Holly • June 7, 2010 • Cheese, Jamaica Plain, vegetarian • 1 Comment

    I really wanted to try a new baked eggplant recipe that I found in a cookbook, Dishing Up Maine, but with Boston’s recent heatwave there was no way I was turning on any part of my stove to fuel the fire of my 85 degree apartment.  Instead I made some changes to the recipe to [...]

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    BBQs & Beer

    by Holly • April 14, 2010 • Jamaica Plain, Meat/Poultry • 2 Comments

    Last Sunday was a perfect afternoon for a BBQ in JP.  The sun was out, temperatures were in the 70s and after the Doyle’s Road Race, everyone was itching for a grill session.  Since the BBQ was last minute, the menu was more a hodge podge of grillable items than a forum for new recipes [...]

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    Third Season of Grilled Pizza

    by Holly • April 12, 2010 • Cheese, Jamaica Plain, wine • 3 Comments

    The first grilled pizza made it off the grate and for me that signafies the official beginning of the grilling season!  Crows are fond of grilling almost everything (veggie pouches, fish, shrimp, burgers, kabobs, mushroom caps, etc.) but what gets us most excited would have to be pizza.  What started off as a high anxiety [...]

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    Belated Corned Beef

    by Holly • April 1, 2010 • Jamaica Plain, Meat/Poultry • 0 Comments

    I know St. Patty’s is in our past but the Corned Beef and Cabbage meal us JP Crows feasted on was definitely worth sharing.  Even if you’re not feeling this meal in its entirety, try just cooking the corned beef to use in morning hash or tasty sandwiches such as the reuben! Corned Beef and [...]

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    Nom Nom Nom

    by Mo • March 19, 2010 • Jamaica Plain, restaurant review • 1 Comment

    Due to some recent events, I’ve been unable to cook as often as I’d like. Luckily for me, Jamaica Plain has an abundance of delicious restaurants and cafes.  Just down the street from me is a little gem called Ula Cafe. Their coffee is great, their sandwiches look (haven’t tried them yet!) wonderful and you [...]

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